Bright Cooking Cookbook

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 Bright Cooking: Recipes for the Modern Palate

Great food should look beautiful, taste special, and make you feel good. 

In
 Bright Cooking, her highly anticipated first cookbook, Camille Becerra, acclaimed chef at the Ace Hotel’s As You Are, offers 140+ fresh, natural dishes to boost one’s body and mood with plant-based, healthful ingredients. More than 90 foundational pantry basics—mother sauces, broths, dusts, finishing oils, and more—are combined in uncommon and uncomplicated ways to create 50+ eat-anytime dishes.

details

  • 272 pages
  • Hardcover
  • Chronicle Books
6

Bright Cooking Cookbook

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